SOUPS
$5.00 cup
/
$7.00 bowl
HOMEMADE SOUP
rotating selection
$5.00 cup
/
$7.00 bowl
Salads
add grilled chicken $5.00 add fried chicken $5.00 add shrimp $8.00 add salmon $11.00
$11.00
PEACH PANZANELLA SALAD
A vibrant mix of arugula, and fresh basil, paired with juicy tomatoes, and sweet ripe peaches. Topped with crunchy croutons, and finished with a delicate champagne vinaigrette
$11.00
$14.00
BREWHOUSE COBB SALAD
A bed of crisp spring mix lettuce locally sourced from Butter Valley Harvest, garnished with hard boiled egg, croutons, shredded cheddar, fresh red onion, crispy bacon, and our house-made ranch dressing.
$14.00
$12.00
KALE AND BUTTERNUT SALAD
Baby kale leaves topped with roasted almonds, creamy feta cheese, and fresh butternut squash, drizzled with a rich brown sugar vinaigrette
$12.00
$6.00
SPRING MIX SIDE SALAD
Butter Valley spring mix, carrots, tomato, crispy croutons, and citrus vinaigrette
$6.00
APPETIZERS
$13.00
FARMHOUSE HUMMUS
House-made hummus, smoky sweet roasted red peppers, roasted garlic, lemon preserves, and crispy fried capers for a burst of flavor. Served with warm, freshly baked flatbread, perfect for dipping and sharing.
$13.00
$13.00
BOOZEY FONDUEZY BEER CHEESE
Rich beer cheese fondue made with house brewed lager, a creamy cheese blend and a handful of zesty spices. Served with; juicy apples, broccoli, and house0made deep fried zeppolis for dipping.
$13.00
$13.00
SO WILDE PRETZEL STICKS
Three warm, golden-brown pretzel sticks, baked fresh and served straight from the oven. Perfectly soft on the inside with a satisfying outer crunch, paired with our house-made beer cheese, served with tangy whole grain mustard for dipping.
$13.00
$9.00
PIGS IN A BLANKET
Juicy kielbasa sourced from Andre Farms, these little piggies are wrapped tightly in blankets of flaky puff pastry, and served over top whole grain mustard for dipping.
$9.00
$8.00
CRISPY FRIED BRUSSELS
Luscious brussels sprouts deep fried to a crunchy perfection, paired with flavor surged bacon, and parmesan cheese
$8.00
$8.00
TRUFFLE FRIES
Fresh cut potatoes fried to a crisp, loaded with punchy parmesan cheese and garden fresh parsley, coated with the perfect amount of luxurious Italian truffle zest
$8.00
$8.00
ZUCCHINI SAUTE
A warm plate of sautéed summer squash accompanied by garden fresh cherry tomatoes and a sharp red onion. Garnished with crisp basil sourced from our friends at Butter Valley Harvest, shredded parmesan, and a decadent drizzle of balsamic reduction.
$8.00
$12.00
HOMEMADE PIEROGIES
Locally sourced and lovingly handcrafted, these pierogies are sauteed to a golden perfection. Served with caramelized onions that add a sweet, savory touch, and a dollop of rich sour cream.
$12.00
$9.00
MAC AND CHEESE
A rich blend of gooey gouda, cheddar, and american cheese in an ocean of macaroni noodles, topped with fresh and crispy crumbled bacon. Served in a warm casserole dish.
$9.00
$16.00
KIELBASA AND PIEROGIES
Pillow pockets of fresh dough stuffed with buttermilk whipped potato filling, over roasted red and green peppers, caramelized onions, and local Andre Farm's kielbasa
$16.00
QUINOA BOWLS
All served over a bed of baby spinach and quinoa
add grilled chicken $5.00
add beyond meat $8.00
add hard-boiled egg $2.00
add shrimp $8.00
add salmon $11.00
add grilled chicken $5.00
add beyond meat $8.00
add hard-boiled egg $2.00
add shrimp $8.00
add salmon $11.00
$14.25
Veracruz Bowl
Our Mexican inspired quinoa bowl includes a heaping amount of spinach, quinoa, black beans, avocado
$14.25
$14.00
Athens Bowl
Our ancient Grecian inspired quinoa bowl includes a heaping amount of spinach, quinoa, roasted chickpeas, fresh artichoke hearts, kalamata olives, garden fresh cucumbers, juicy cherry tomatoes, crisp red onions, and goat cheese crumbles, with a drizzle of house made tzatziki sauce and citrus vinaigrette
$14.00
$14.00
Tokyo Bowl
Our Asian inspired quinoa bowl inclued a heaping amount of fresh spinach, quinoa, edamame, kimchi, garden fresh shredded carrots, pickled soy mushrooms, crunchy red cabbage, sweet red peppers, pickled ginger, and a drizzle of our house-made miso dressing and citrus vinaigrette
$14.00
SANDWICHES
Served with fresh cut fries
upgrade to truffle parmesan fries $2.00
upgrade to side salad $2.00
upgrade to onion rings $4.00
upgrade to truffle parmesan fries $2.00
upgrade to side salad $2.00
upgrade to onion rings $4.00
$16.00
LAMB BURGER
6oz lamb patty tucked into a toasty bun and dressed deliciously with our very own roasted tomato chutney, leafy green sautéed spinach, sharp cheddar, and a touch of garlic aioli made in house
$16.00
$15.00
BREWHOUSE BURGER
Juicy 6oz burger patty, tucked into a toasty bun and dressed decadently with fresh ripe tomato, bibb lettuce, cheddar cheese, smoky bacon, crispy onion rings, pickles, and our house made ciderhouse horseradish sauce | make this dish your own by choosing your protein - black bean burger | beyond burger +4
$15.00
$15.00
NASHVILLE FRIED CHICKEN SANDWICH
fresh 6oz chicken breast dredged in our secret spiced, homemade batter, and deep fried to a golden perfection. Topped with bibb lettuce locally sourced from Butter Valley Harvest, fresh tomato, pickles, house made sriracha mayo, and a drizzle of hot honey
$15.00
$15.00
GRILLED CHICKEN SANDWICH
Juicy 6oz lightly seasoned grilled chicken breast tucked into a toasty bun and topped with fresh tomato, pickles, and bibb lettuce from Butter Valley Harvest, complete with a hefty drizzle of our house made honey mustard
$15.00
$13.00
CAPRESE PANINI
Creamy mozzarella, fresh basil, and ripe tomato slices layered with savory prosciutto. Enhanced with a vibrant kale pesto, this grilled panini offers a delightful twist on the classic Caprese
$13.00
$13.00
TURKEY PANINI
Slow roasted turkey breast layered with tangy sun-dried tomato mayo, fresh artichoke hearts, shaved pecorino, and fresh arugula
$13.00
$13.00
MUSHROOM GRUYERE GRILLED CHEESE
Earthy sauteed mushroooms, and rich, nutty Gruyere cheese melted to perfection. Enhanced with a touch of sweet roasted garlic, this grilled cheese is sandwiched between golden crispy slices of frecon farm's sourdough bread
$13.00
ENTREES
$18.00
YELLOWFIN TUNA LETTUCE CUPS
Bibb lettuce cups with fresh, raw yellowfin tuna, pickled ginger, crisp cucumber, and zesty red onion, drizzled with a tangy sesame yuzu vinaigrette, topped with crunchy peanuts and toasted sesame seeds
$18.00
$18.00
BAKED CHICKEN AND DUMPLINGS
A comforting combination of tender chicken, and pillowy potato gnocchi, in a savory sauce brimming with sweet corn, tender carrots, and peas, topped with parmesan cheese, cheddar cheese, and baked until golden crispy
$18.00
$26.00
COUNTRY FRIED PORK CHOP
A crispy golden-brown bone-in pork chop perfectly fried to a tender finish, served alongside creamy mashed potatoes and fresh seasonal vegetables, topped with a rich white gravy
$26.00
$24.00
BOURBON MAPLE SALMON
A comforting blend of fresh flavors, and farmhouse warmth, this pan seared salmon filet is served over creamy mashed potatoes and fresh, seasonal vegetables, all topped with a sweet bourbon maple glaze
$24.00
$18.00
KALE PESTO PASTA
Cavatappi pasta tossed in a luscious kale pesto sauce, topped with tender roasted butternut squash, breadcrumbs, and a generous sprinkle of Parmesan cheese
$18.00
$20.00
CHICKEN BRUSCHETTA PASTA
Cavatappi pasta toassed in our house made roasted garlic cream sauce. Topped with bruschetta mix, fresh basil, and balsamic vinaigrette
$20.00
Chicken 14
/
Fried haddock 17
/
Shrimp 17
STREET TACO TRIO
Three tasty tacos served in a warm flour tortilla under a blanket of colorful house made pineapple pico, cabbage, and a drizzle of cilantro lime creama, served with a side of handcut fries
Chicken 14
/
Fried haddock 17
/
Shrimp 17
$18.00
FISH AND CHIPS
Flaky 8oz haddock fliet battered and deep fried to perfection, and served with a side of lemon caper tartar sauce, and fresh fries
$18.00
Mussels & FLATBREAD
Juicy Apple: Frecon’s hard cider based broth accompanied by apple slices, and juicy kielbasa $18
Bleu Cheese & Bacon: Our very own house brew lager based broth, accompanied by crispy shallots, juicy local bacon, and creamy bleu cheese crumbles $18
Fra Diavolo: Fresh cherry tomato, crispy shallots, garlic, and spicy calabrian chili peppers $18
PIZZA
$15.00
CHEESE
blanketed in our house made tangy tomato sauce, and garnished with shredded mozzarella
$15.00
$16.00
MARGHERITA
layered with our tomato sauce, fresh mozzarella chunks, and garnished with fresh basil, olive oil, and parmesan
$16.00
$16.00
BOARDWALK
cheddar cheese, garlic crust, and accented with a spiral of sweet sauce, flavor inspired by your favorite vacation spot, the beach!
$16.00
$18.00
CHICKEN BACON RANCH
blanketed in our house made herbed ranch dressing, fresh cheddar, fontina, lightly seasoned grilled chicken, crispy bacon, red onion, and chives
$18.00
$18.00
PIG AND FIG
Westphaelisher Shinken ham from Andre Farms, sweet dried figs, bleu cheese crumbles, and leafy green arugula, garnished with oil, balsamic drizzle, and parmesan cheese
$18.00
$16.00
BUFFALO CHICKEN
bleu cheese sauce, shredded mozzarella cheese, red hot buffalo sauce, juicy grilled chicken and crunch celery
$16.00
$18.00
ROASTED WILD MUSHROOM
layered with our house made mornay sauce, decadent Italian truffle oil, crisp red onion, fresh parmesan, chives, and a sunny side up egg
$18.00
$18.00
SPICY SAUSAGE AND PEPPER
layered with tomato sauce, homemade Italian sausage, locally sourced from Andre Farms, roasted red peppers, chili, basil, provolone, and fresh parmesan
$18.00
$18.00
BRUSSELS SPROUTS
roasted brussels on a creamy corn bisque base, topped with crisp red onion, a drizzle of balsamic vinaigrette, and a sprinkle of parmesan cheese
$18.00
$18.00
BUTTERNUT SQUASH
roasted butternut squash atop a vibrant kale pesto base, finished with a drizzle of hot honey
$18.00
